Mediterranean Conference for Agricultural Research Cooperation
The Mediterranean Nutritional Model and Cooperation to Promote the International Trade of Mediterranean Agricultural Products
Εκδότης:
Εκδόσεις Παπαζήση
Έτος:
2001
ISBN:
9789600214802
Σελίδες:
707
Εξώφυλλο:
Μαλακό
Τιμή εκδότη:€41,34
Η τιμή μας: €37,21
Mediterranean Conference for Agricultural Research Cooperation
The Mediterranean nutritional model may be the basis for a successful answer to the world's concern today about nutrition, due to the excessive industrialization of the agricultural sector and the production of non healthy agricultural food products, mainly of the animal production, especially of the developed countries of the North. The Mediterranean agricultural production, which is characterized by improved quality and is rich in less industrialized and healthier plant production products, can prove to be an alternative model to the industrialized agricultural production of the North.
If the Mediterranean model could be adopted by most countries, then the agricultural production of the Mediterranean countries, on which this Mediterranean model is based, may be easily promoted to the international markets. Therefore, agriculture and the farmers of the Mediterranean countries could look forward to a better future.
This publication promotes the efforts for supporting Agriculture in the Mediterranean countries, through the adoption of the Mediterranean nutritional model worldwide, as well as into the Mediterranean countries themselves.
The Mediterranean nutritional model may be the basis for a successful answer to the world's concern today about nutrition, due to the excessive industrialization of the agricultural sector and the production of non healthy agricultural food products, mainly of the animal production, especially of the developed countries of the North. The Mediterranean agricultural production, which is characterized by improved quality and is rich in less industrialized and healthier plant production products, can prove to be an alternative model to the industrialized agricultural production of the North.
If the Mediterranean model could be adopted by most countries, then the agricultural production of the Mediterranean countries, on which this Mediterranean model is based, may be easily promoted to the international markets. Therefore, agriculture and the farmers of the Mediterranean countries could look forward to a better future.
This publication promotes the efforts for supporting Agriculture in the Mediterranean countries, through the adoption of the Mediterranean nutritional model worldwide, as well as into the Mediterranean countries themselves.
Τίτλος βιβλίου: | Mediterranean Conference for Agricultural Research Cooperation | ||
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Υπότιτλος βιβλίου: | The Mediterranean Nutritional Model and Cooperation to Promote the International Trade of Mediterranean Agricultural Products | ||
Εκδότης: | Εκδόσεις Παπαζήση | ||
Συντελεστές βιβλίου: | Συλλογικό έργο (Συγγραφέας) Guedira, Abdellatif (Συγγραφέας) Valagão, Maria - Manuel (Συγγραφέας) Uzunlu, Vedat (Συγγραφέας) Mermer, Selahattin (Συγγραφέας) Milanovic, Milan R. (Συγγραφέας) Mitova - Trifonova, Totka (Συγγραφέας) Nedic, Drago (Συγγραφέας) Ορφανίδης, Γεώργιος Μ. (Συγγραφέας) Roncin, François (Συγγραφέας) Arifi, Abdelaziz (Συγγραφέας) Hilan, Christo (Συγγραφέας) Fuentes, Carmen (Συγγραφέας) Chouchane, Amor (Συγγραφέας) Al-Najdwai, Mahmoud (Συγγραφέας) Ghersi, Gérard (Συγγραφέας) Λέντζα - Ρίζου, Χάιδω (Συγγραφέας) Βυζαντινόπουλος, Σπύρος (Συγγραφέας) Ανωμερίτης, Γιώργος (Συγγραφέας) Μητσός, Αχιλλέας (Συγγραφέας) Τριχοπούλου, Αντωνία (Συγγραφέας) Αλεξανδράτος, Νίκος (Συγγραφέας) Padilla, Martine (Συγγραφέας) Hervieu, Bertrand (Συγγραφέας) Çuko, Luljeta (Συγγραφέας) Mihaylova, Margarita (Συγγραφέας) Mahrous, Fawzi Naeim (Συγγραφέας) κ.ά. (Συγγραφέας) Βυζαντινόπουλος, Σπύρος (Επιμελητής) Μαραβέγιας Ναπολέων Ν. (Επιμελητής) Hervieu, Bertrand (Επιμελητής) | ||
ISBN: | 9789600214802 | Εξώφυλλο βιβλίου: | Μαλακό |
Στοιχεία έκδοσης: | 2001 | Διαστάσεις: | 24x17 |
Κατηγορίες: | Υγεία - Διατροφή > Διατροφή, Διαιτητική Επιστήμες > Θετικές > Γεωπονία, Βοτανικές Επιστήμες, Ζωολογία |
- Βυζαντινόπουλος, Σπύρος |
- Ανωμερίτης, Γιώργος |
- Μητσός, Αχιλλέας |
- Τριχοπούλου, Αντωνία |
- Αλεξανδράτος, Νίκος |
- Padilla, Martine |
- Hervieu, Bertrand |
- Çuko, Luljeta |
- Mihaylova, Margarita |
- Mahrous, Fawzi Naeim |
- Λέντζα - Ρίζου, Χάιδω |
- Ghersi, Gérard |
- Al-Najdwai, Mahmoud |
- Guedira, Abdellatif |
- Valagão, Maria - Manuel |
- Uzunlu, Vedat |
- Mermer, Selahattin |
- Milanovic, Milan R. |
- Mitova - Trifonova, Totka |
- Nedic, Drago |
- Ορφανίδης, Γεώργιος Μ. |
- Roncin, François |
- Arifi, Abdelaziz |
- Hilan, Christo |
- Fuentes, Carmen |
- Chouchane, Amor |
- κ.ά.
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